Wusthof Classic Ikon 9″ Chef’s Knife – 1040330123

• All-purpose kitchen knife can be used for chopping, mincing, slicing, and dicing
• Weight balance of the knife makes it perfect for cutting thick veggies and meats
• Elegantly contoured polyoxymethylene handle resists fading and discoloration
• Double-bolster design offers excellent heft and balance

Consider the chef’s knife the hero of your kitchen it’s an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef’s knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. WSTHOF’s Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. With a distinct double-bolster design and handles crafted from a highly durable synthetic material “Polyoxymethylene (POM),” which has a tighter molecular structure to resist fading and discolouration, Classic Ikon knives feature professional-style heft, beauty, and balance. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of specially tempered WSTHOF steel. The WSTHOF Classic Ikon 9″ Chef’s Knife is the ideal addition to any kitchen.

Founded in 1814 in Solingen, Germany, Wusthof is an expert knifemaker, family-owned for 7 generations. Known affectionately as the “The City of Blades,” Solingen has been home to master blacksmiths for over 2,000 years. With such an illustrious history, the name Solingen is protected by “The Solingen Decree,” which ensures and indicates the exacting standards of knives made in the area. The company’s red trident represents its three core values professional chefs can expect to encounter in every Wusthof blade: passion, diligence, and perfection.